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How to Make The Works Pizza

Tasty Delicious The Works Pizza Recipe


The-Works-Pizza

The Works pizza is a combination of various toppings, typically including pepperoni, sausage, mushrooms, bell peppers, onions, and olives. Here's a recipe for making a tasty "The Works" pizza:

Ingredients:
  • Pizza dough (store-bought or homemade)
  • Olive oil, for brushing
  • Pizza sauce or marinara sauce
  • Shredded mozzarella cheese
  • Pepperoni slices
  • Cooked sausage, crumbled or sliced
  • Sliced mushrooms
  • Sliced bell peppers
  • Sliced onions
  • Sliced black olives
  • Dried oregano or Italian seasoning
  • Salt and pepper, to taste
Instructions:
  1. Preheat your oven to the temperature specified on the pizza dough package or to 450°F (230°C) if using homemade dough.
  2. Roll out the pizza dough on a lightly floured surface to your desired thickness.
  3. Transfer the rolled-out dough onto a baking sheet or pizza stone. If using a baking sheet, lightly grease it or line it with parchment paper.
  4. Brush the surface of the dough with olive oil to prevent it from getting soggy.
  5. Spread a layer of pizza sauce or marinara sauce evenly over the dough, leaving a small border around the edges.
  6. Sprinkle a layer of shredded mozzarella cheese over the sauce, covering it completely.
  7. Arrange the pepperoni slices, cooked sausage, mushrooms, bell peppers, onions, and black olives over the cheese, distributing them evenly.
  8. Season with salt, pepper, and dried oregano or Italian seasoning to taste.
  9. Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the crust is golden brown, the cheese is melted and bubbly, and the toppings are heated through.
  10. Remove the pizza from the oven and let it cool for a few minutes.
  11. Slice the pizza into wedges and serve.
"The Works" pizza is highly customizable, so feel free to add or substitute any toppings you prefer. Enjoy your homemade "The Works" pizza!
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